Celiac disease and gluten-free in the news

NCA's president, Wendie Trubow, MD, MBA, published this article titled Living With Celiac Disease Is More Than Just Eliminating Gluten; Here's What I Want People To Understand.

BBC Good Food shared these healthy GF recipes for breakfast, lunch and dinner. These recipes include curries, salads, soups & stews, desserts and more.

Dascha Weir, MD, answers questions about kids and celiac disease in the Ask Dr. Weir feature at Celiac Kids Connection.  Most recently, she addressed questions about susceptibility to illnesses for kids with celiac disease and continued symptoms after switching to a GF diet.
This study based in the UK found that more seniors are being diagnosed with celiac disease these days, and diagnoses often occur following the discovery of a Vitamin B12 deficiency.
Sanford Health received a grant to conduct screenings for celiac disease and type 1 diabetes during routine patient visits.

This study looked at genetic risk factors on T cell receptor signaling in gluten-specific T cells.