The Food Labeling Modernization Act (FLMA) of 2023 was introduced on April 26, 2023 by House Energy and Commerce Committee Ranking Member Frank Pallone, Jr. (D-NJ) and Senator Richard Blumenthal (D-CT). Read the press release here.
Pertinent to the gluten-free community, the FLMA would amend the Food Allergen Labeling and Consumer Protection Act (FALCPA) to require that food product packaging disclose ALL gluten-containing grains (wheat, barley, and rye) in the ingredient list and/or “Contains” statement on ingredient labels.
Please sign on to this very important piece of legislation! Use your voice TODAY to protect people with celiac disease and gluten-related disorders.