Do you have questions about the COVID-19 vaccine? Click here to learn the answers!
Celiac Disease and GF in the News
Read about several interesting current research studies involving celiac disease. Click here to learn more.
Recalls and Alerts
The recall for Canyon Bakehouse Everything Bagels was expanded, Tattooed Chef Plant Based Bowls are labeled GF but contain wheat, and Chef Myron’s sauces have been recalled. Click here to learn more.
Ask the Dietitian
NCA’s dietitians answer your questions! Click here to read the latest Q&A or ask your own general nutrition question.
Ask the Experts: All Things Celiac webinar series to continue in 2021
We are pleased to announce that the From the Experts: All Things Celiac webinar series will continue in 2021! Click here to view videos from 2020 and learn about the upcoming 2021 webinar series.
Gluten-Free Nation Winter 2021 magazine
The Winter 2021 edition of Gluten-Free Nation magazine is in the mail to NCA members and magazine subscribers. Click here for a sneak peek!
Around the Nation
Are you looking to connect with others? Click here to read all about our support options across the nation.
COVID-19 Vaccine for People with Celiac Disease
The Society for the Study of Celiac Disease shared a statement on the COVID-19 vaccine. You can read the whole statement here: https://www.theceliacsociety.org/sscd_news This statement concludes with, “As the safety and efficacy data on Covid vaccination has emerged, there is no evidence to suggest that people with celiac disease would be more prone to an adverse effect of vaccination. Celiac disease …
Recalls and Alerts
Read about the recall for Canyon Bakehouse Mountain White Bread and Everything Bagels as well as a variety of product alerts. Click here to learn about these product concerns.