Are oats safe for people with celiac disease? I keep reading conflicted information.
My 2-year-old son was diagnosed with celiac disease recently, but is low on the growth chart, will he catch up on his growth?
My son has celiac disease and will be incarcerated for some time. Will he be able to get gluten-free meals in prison?
I was recently diagnosed as being pre-diabetic and cannot find any reliable information about good celiac/diabetic foods. Can you help?
Is maltodextrin found in US pharmaceuticals considered safe for those with celiac disease? I am finding conflicting information.
My friend’s child, now over 2 and breastfeeding was just diagnosed with celiac disease. My friend would like to continue breastfeeding 2-3 times per day. Does she need to go gluten-free herself, does gluten transfer to breastmilk?
What is the best gluten-free probiotic to take? I was diagnosed this last February and honestly don’t know how many live bacteria I should be using on a daily basis.
My daughter was diagnosed with celiac disease last May. We removed all gluten from her diet, but would like to see a dietitian to help us. How can we find a dietitian that is knowledgeable about celiac disease?
Is couscous gluten-free?
Q: Is it safe to take an elderberry syrup supplement when you have celiac disease?