Gluten-Free Restaurant Search Results

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267 Columbus Avenue, NY, New York 10023, USA
267 Columbus Avenue New York New York 10023 US

Tapioca is a pure starch extracted from the cassava root, native to the Northern region of Brazil. It is a natural source of energy – ideal for athletes and high performance workers.

Best of all, Tapioca is gluten-free, sodium-free, fat-free, and cholesterol free, with no added preservatives!

Similar to a wrap, a Brazilian tapioca TAP can be enjoyed with a savory or sweet filling, perfect for any meal or snack during your day.

Restaurant Phone
(917) 261-2094