Everyone’s Favorite GF Pumpkin Muffins

Info at NCABreads & Coffee Cakes, Breakfast Recipes, Dessert Recipes, Gluten Free Recipes, Holiday Recipes, Kid friendly, Snack Recipes

Thanks to Carla Carter for sharing this recipe!

Since these go SO fast, Carla always doubles the recipe and instead of 3 additional eggs, she uses flax seed (1 egg = 1 tablespoon of flax seed set for 5 minutes in 3 tablespoons of water). These freeze quite well to be enjoyed anytime.

On behalf of Carla’s nephew Colby, don’t forget to add “Love,” as the most important ingredient!

Spiced Pumpkin Custard in Baby Boo Bowls

webmasterDessert Recipes

There is no other way to describe this except WOW! It is amazing and worth the effort. This is just like pumpkin pie without the crust. A real hit and no dishes to wash. Find pumpkins that are large enough to hold about 1/3 cup custard.

Crustless Apple Pie with Streusel Topping

webmasterDessert Recipes

Print Recipe Crustless Apple Pie with Streusel Topping My family insists that we have this every Thanksgiving. They don’t seem to notice that there is no pie crust. They enjoy the apples and the crispy topping. But it is also good with a crust. Use a 10” pie crust that is blind baked. Pie can be made early in the …