This is a one-plate dinner with wonderful Asian spices. Nice for a change of pace.
People love this dressing because of its sweetness. Works best with slightly tart greens like arugula.
Despite being all one color, the flavor is unusual and delicious.
Have served this for breakfast with cinnamon toast, as well as dinner with grilled steak or chicken breasts. Wonderful summer treat.
Great served as a side with pork tenderloin.
You will amaze your friends with this easy but elegant addition to your grilled meat.
Serve this on a hot summer evening and everyone will enjoy. Also makes a great luncheon dish. For company, I might serve several salads for guests to choose from, but this is always a favorite.
This takes scallops to a whole new level. The flavors will tickle your palate!
This has such wonderful flavor!
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