This can be made ahead and stored in refrigerator until ready to use. Bring to room temp before placing in pie crust.
This is heaven on a plate. Rich, gooey, and delicious. Doubles easily.
My grandfather liked to dip them in his coffee. These have a wonderful ginger flavor.
Great for real chocolate lovers. It is so rich, all you need is a sliver.
Super easy and fast. Best brownie I ever ate!
My family insists that we have this every Thanksgiving. They don’t seem to notice that there is no pie crust. They enjoy the apples and the crispy topping. But it is also good with a crust. Use a 10” pie crust that is blind baked. Pie can be made early in the morning and heated up during dinner, all ready to serve warm with vanilla ice cream.