View our Food Assistance List (by city, town and village) or search their map to find a location near you.


Adding more gluten-free products for clients.

They are able to keep gluten-free food separate for those who need it. Contact them for more details.

They have the ability to keep gluten-free food separate for those who need it. Contact them for more details.

Project Just Because has taken over the Gluten-Free Food Bank for Massachusetts. They will serve anyone in the state of MA who requires gluten-free food.

Their only requirement is that people are residents of Washington County, RI. For a gluten-free diet, it is recommended that they attend their indoor shopping shifts on Wednesday nights 630-730 or Thursday mornings 930-1130 so they can look at the labels and assess.
If someone happens to come to a drive-thru shift tell them to let whoever is packing their car that they are gluten free so they can pick through the distributed items and give them the proper foods.

Will keep gluten-free food separate for those who need it. Please contact them for more details.

They state that they have gluten-free items regularly and always have naturally gluten-free items.

They can serve GF food and have some regularly.
Must present ID for proof of residence in certain zip codes.

Family Food Connections is currently open to:
- patient families from Boston Children’s at Martha Eliot
- patient families from Children’s Hospital Primary Care Center
- patient families from Adolescent/Young Adult Medicine
- patient families in the Celiac Disease Program. The site will feature allergy-friendly and gluten free- foods. Learn more about the Celiac Program.
- residents from the Mildred C. Hailey Apartments and surrounding neighborhood

They have many who need gluten-free food and have the resources to keep it separate for those who need it.

They regularly serve gluten-free food to those to need it. Please contact them for more details.

When they receive gluten-free items, they set them aside for people who need them.

They are very familiar with the gluten-free diet and regularly serve gluten-free food to those in need.