These are pretty and make great gifts!
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| Servings |
circles
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Rate this recipe!
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Instructions
- Make a batch of gluten-free brownies and cut them with a circle cookie cutter into rounds.
- Line them up into a roll and cover with Saran Wrap, then wrap, tie ends with bows and give out as favors at Christmas.
Recipe Notes
Note: You can add Junior Mints (2 boxes per pan), melted and then spread over the top.
Makes 15 circles per batch with a 1” round cutter.