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| Servings |
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Ingredients
- 8 oz cream cheese
- 2 to 2-1/2 oz chipped beef
- 2 Tbsp mayonnaise
- 2 Tbsp sour cream
- 1 Tbsp milk
- 1/4 cup chopped onion
- 1/4 cup green pepper
Ingredients
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Rate this recipe!
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Instructions
- Bake at 350 degrees for 25 minutes. Serve with any kind of GF cracker.
