Iced Tea
Not hard to make and better than store-bought!
Servings
6
cups
Servings
6
cups
Ingredients
2
cups
water
6
tea bags
6
sprigs
mint
3/4
cup
sugar
juice from 2 lemons
Instructions
Bring water to a boil. Remove from heat. Steep tea bags and mint in water for 6 minutes.
In pitcher, combine sugar and lemon juice.
Pour the hot tea over the sugar and lemon mix and stir until the sugar dissolves.
Add 4-5 cups of cold water and ice to taste.