Rocky Road Bars

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Rocky Road Bars
This is like S’mores in a pan! What could be easier?
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Servings
Ingredients
Servings
Ingredients
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Rating: 0
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Instructions
  1. Line the bottom of a 9x13 pan with graham crackers. Bake them for 8 minutes at 375 degrees.
  2. Melt chocolate chips in double boiler. Add sweetened condensed milk and stir until smooth. 5 minutes.
  3. Bring graham crackers out of the oven and sprinkle with the almonds.
  4. Drop dollops of marshmallow fluff all over graham crackers -- doesn’t have to be smooth, the heat from the crackers will take care of it.
  5. Cover fluff with the smooth shiny chocolate mixture, spreading it over the top. Then swirl to decorate.
  6. Refrigerate for 1 hour then cut and serve.