Gluten-Free Recognition Seal Program

At the end of April 2017 a vote was taken by the Celiac Support Association (CSA) members to dissolve the CSA organization and transfer most of its assets to NCA. This officially took place June 1, 2017. We are looking forward to continuing the valuable Gluten-Free Recognition Seal Program for you and your company.

National Celiac Association values your participation in the Gluten-Free Recognition Seal Program. By displaying the Recognition Seal on your website and products, your customers are assured they are choosing a product which has undergone the most stringent third-party gluten-free certification available for product, processing and packaging. Products carrying NCA’s Recognition Seal test at 5 ppm of gluten or less.

Other benefits to you include the placement and promotional listing of your company logo and link on NCA’s website. We prominently place all NCA Recognition Seal participants in each issue of Gluten-Free Nation, NCA’s magazine and NCA News our monthly e-newsletter.

Sue Baack will remain our Client Service Rep for the Recognition Seal Program in Seward, Nebraska. Click here to contact her.

The new phone numbers are: 888-4-CELIAC or in the Boston, MA area: 617-262-5422.

If you are interested in this program, please fill out the Trademark License Agreement attached here and return to Sue and she will walk you through the remaining steps. For those of you who had bought the rights to the CSA trademarks, you are welcome to continue using them for now and relying on CSA’s past documents. The Nebraska office will continue to be your point of contact but you are also welcome to contact the Boston office with any questions or concerns.

Yours in health,
Lee Graham
Executive Director
National Celiac Association
1-888-4-CELIAC (423-5422 x3)
508-361-2389 cell

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