March 2020 Edition
Hello,
Hope you are keeping well during this new and uncertain time. Keep washing your hands!
Read the March issue of NCA news to learn about:
- product recalls
- research updates
- the latest dietitian Q&A
- activities around the nation, including our inaugural 5k
- and more!
Do you have questions or concerns? Please let us know how we can help.
Yours in health,
Lee Graham, Executive Director
This Month's News
NCA 5k
NCA is having a 5k in May. Registration to run, walk, be a virtual runner or sponsor for this inaugural event. Click here for all you need to know!
Recalls and Alerts
Learn about what products have been recalled or have alerts or warnings. Click here to learn more.
Ask the Dietitian
NCA’s dietitians answer your questions! Click here to read the latest Q&A or ask your own general nutrition question.
Celiac disease and gluten-free in the news
Learn about the latest news related to celiac disease and living gluten-free. Click here to read about research updates and more.
Webinars & Videos
Dr. Fasano discusses leaky gut syndrome and the Canadian Celiac Association offers a GF101 webinar. Click here to watch these videos.
Recipe of the Month: GF Irish Soda Bread
There’s no better time of year to try this great recipe for GF Irish Soda Bread! Click here to see the recipe.
Around the Nation
Save the dates for NCA’s upcoming 5K and national celiac conference. Looking for other events near you? Click here to see what’s happening around the nation.
