Monthly e-newsletter serving the celiac and gluten-free community.

March 2021 Edition

Lee Graham, Executive Director


Spring is in the air! March is Nutrition Month, so be sure to read the latest Ask the Dietitian Q&A.

Read the March issue of NCA news to learn about:

  • the next All Things Celiac webinar, Get the Facts on COVID-19 Vaccines and Celiac Disease
  • product recalls and alerts
  • research updates
  • two recipes of the month
  • and more!

Do you have questions or concerns? Please let us know how we can help.

Yours in health,
Lee Graham, Executive Director

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