May is celiac disease awareness month. To celebrate, we welcome any donations toward the Gluten-Free Food Bank or the intern scholarship fund. Learn more about how your support will make a difference in the month of May.
Members and magazine subscribers, watch your mailboxes for the Spring/Summer edition of Gluten-Free Nation magazine. This issue features articles such as Grocery Shop Like a Pro, Dining Snapshots: London and Paris and many wonderful GF recipes. NCA members can view the magazine online now.
Together with the Harvard Medical School Celiac Research Program, we are planning a day and a half long National Celiac Conference: Facing Today's Facts on Celiac Disease and Gluten Sensitivity for November 10-11, 2018. There will be many speakers, vendors and wonderful gluten-free meals served. Our keynote speaker will be Francisco Leon, MD. Autumn is a wonderful time to visit Boston. Sign up to get more information. Hope to see you there!!
Yours in health,
Lee Graham, Executive Director
This Month's News
Ask the Dietitian Latest Answers
NCA’s Senior Nutritionist, Melinda Dennis, MS, RDN, LDN, answers your general nutrition questions about the gluten-free diet and lifestyle. Click here to read the latest answers to your questions.
Happy Birthday to NCA!
It is our 25th Birthday! To celebrate, we are giving *you* gifts! One lucky member will have an extra year added to his or her NCA membership on the 25th day of each month in 2018. Click here to read more.
Product Recalls and Alerts
Read about recalls for Van’s GF waffles, Four J Charred Tomato & Basil Sauce and various tortilla chips. Click here to read more.
Activities Around the Nation
Learn about what is happening near you and let us know about events in your area. Save the date for the National Celiac Conference: November 10-11, 2018. Click here to read more.
Celiac Disease and Gluten-Free in the News
Read articles about a recent NIH study, eating GF in Finland, labeling GF products and more! Stay up to date on what is happening with CD and NCGS. Click here to read more.
Podcasts, Webinars and Videos
Listen to or watch podcasts, webinars or videos about living gluten-free. Click here to read more and see the videos.
Learn about new GF products such as cheese crackers, brownie thins, easy meals, creme cupcakes and more. Click here to read more.
Recipe of the Month: Colleen’s Blueberry Muffins
Lee’s daughter-in-law Colleen shared this recipe for amazing blueberry muffins! Enjoy! Click here to read more about the recipe of the month. Click here to go directly to Colleen’s blueberry muffin recipe.