Hello,
May is Celiac Awareness Month! On May 16th, International Celiac Awareness Day, NCA will help bring awareness to celiac disease by lighting up buildings and bridges.
Tune in to our social media channels (you can find the links at top of this page) for important educational content and news all month long. Be sure to visit and share our special coupon page to choose money saving coupons for gluten-free products this month only!
Read the full May issue of NCA News to learn about:
- more product recalls and alerts
- upcoming webinars, including Elite and Everyday Athletes with Celiac Disease: Eating for Fitness at All Ages and Going Gluten Free: Off to a Fresh Start!
- spring/summer GF Nation magazine
- call to action: adding allergens to FALCPA
- the latest ask the dietitian Q&As
- research news and updates in CD and GF in the news
- recipe of the month: black & white cupcakes
- and much more!
Do you have questions or concerns? Please let us know how we can help.
Best wishes and stay healthy,
Lee GrahamÂ
Executive Director
This Month's News
NCA offers opportunities to save money during celiac awareness month!
May is full of educational content, news, and interesting tidbits for celiac awareness month, but best of all is our gift of savings! Click here to sign up for these coupons and offers!
Sponsored: Celebrating 100 Years of Dr. Schär
2022 is a special year at Dr. Schär as we celebrate our 100th year in business. We’re proud to support organizations like National Celiac Association in celebrating Celiac Awareness Month this May. Read more here.
Ask the Dietitian
NCA’s dietitian answers your questions! Click here to read the latest Q&A or ask your own general nutrition question.
Around the Nation
Are you looking to connect with others? Check out our nationwide virtual meetings or look for local events. Click here to read all about of your options across the nation!
Product Alerts and Recalls
Read about the latest product recalls and alerts. Click here to learn more.
Call to Action: Comment on FDA Draft Guidance on Adding Allergens to FALCPA
GF Watchdog issued this CTA asking people to comment on the FDA draft guidance for adding allergens to FALCPA because it closes the door on consumers with celiac disease wanting to petition for more protective regulations. Click here for more information and to take action!
3 Top Destinations for Celiac Travelers
Jennifer Fitzpatrick, M.Ed, celiac lifestyle coach focusing on food and travel, shares her top destinations for traveling! Click here to read all her tips!
Going Gluten Free: Off to a Fresh Start Live Webinar on June 2
Join NCA for a live webinar to learn more about celiac disease and gluten-related disorders. Featuring a 30 minute Q&A session, this webinar is made possible by our generous sponsors, Daiya Foods and Kate Farms. Click here to register and save your spot!
Elite and Everyday Athletes with Celiac Disease: Eating for Fitness at All Ages webinar on May 19th
Registration is now open for the next All Things Celiac webinar with Harvard Medical School Celiac Research Program. Click here for more information and to register.
Celiac Disease and Gluten Free in the News
Read about the latest studies related to celiac disease and much more. Click here to read all of the news!
Gluten-Free Nation Spring/Summer 2022 magazine
The Spring/Summer 2022 edition of Gluten-Free Nation magazine is on its way in the mail to NCA members and magazine subscribers. NCA members, click here for a sneak peek!
Survey Opportunity about Campus Dining for College Students
Here is a opportunity for college students with celiac disease and/or food allergies to complete a survey. Click here to learn more.
Recipe of the Month: Black & White Cupcakes
These cupcakes always dress to impress! Check out the recipe here!
Please consider a gift to NCA during Celiac Awareness Month!
Your gift will make a huge difference and provide the power of hope for those who struggle daily with celiac disease. Click here to make a donation and. partner with NCA to give health and hope to people in the GF community!
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