September 2020 Edition
Hello,
Hope you stayed safe and had fun this Labor Day weekend! As summer winds down, kids are heading to school and we are redoubling our efforts toward educating people about celiac disease and living gluten-free and helping people in need to find GF food.
Read the September issue of NCA news to learn about:
- Celiac Symposium (it has gone virtual!)
- Feeding Gluten-Free updates
- Activities around the nation, including a virtual support group meeting
- Ask the Dietitian Q&A
- and much more!
Do you have questions or concerns? Please let us know how we can help.
Until there's a cure...
Lee Graham, Executive Director
This Month's News
FDA Ruling for GF Food Labeling Final Rule
The FDA finalized the rule related to GF labeling for foods containing fermented and hydrolyzed ingredients. Click here to read all about this!
Around the Nation
Are you looking to connect in person or virtually? Click here to read all about our groups across the nation.
Ask the Dietitian
NCA’s dietitians answer your questions! Click here to read the latest Q&A or ask your own general nutrition question.
Celiac Disease and Gluten-Free in the News
Learn about the latest news related to celiac disease and living gluten-free. Click here to read about research updates and more.
Feeding Gluten-Free Update
Read about how NCA is getting GF food to people in need and how YOU can help with this. Click here to learn more.
Gluten-Free Nation Autumn 2020 Magazine
The Autumn 2020 edition of Gluten-Free Nation is in the mail to NCA members and magazine subscribers. NCA members, click here to preview what is in this edition.
Recipe of the Month: Apple Crisp
Nothing says fall is on its way like baking with apples. Try this recipe for apple crisp and let us know what you think!
Happy Birthday!
Do you have a Birthday coming up? Happy Birthday! Learn how you can support NCA while celebrating your Birthday!
