Call to ActionPLEASE take the time to comment on the proposed FDA Docket Number FDA-2021-N-0553-0005, FDA draft guidance: Evaluating the Public Health Importance of Food Allergens Other Than the Major Food Allergens Listed in the Federal Food, Drug, and Cosmetic Act: Guidance for FDA Staff and Stakeholders before the deadline
Do you have unanswered general nutrition questions about the gluten-free diet and lifestyle? Our dietitian is happy to answer your general nutrition questions about celiac disease. Please submit questions that are applicable to a general gluten-free audience. We regret that personal clinical questions (medical history, labs, supplements, etc.) cannot be addressed.This month's
Trader Joe’s Lemony Arugula Basil Salad KitTaylor Farms Retail of Guadalupe, California is voluntarily recalling a single production day of Trader Joe’s Lemony Arugula Basil Salad Kit due to the potential of undeclared wheat and eggs contained in the kit. The recalled product has a Best If Used By Date
The New York Times featured this article, Are We Close to a Treatment for Celiac Disease? Alessio Fasano, MD, Director of the Center for Celiac Research and Treatment, shares the current status of research.Coeliac New Zealand shared this video about the Psychological impact of COVID-19 on people living with coeliac
Featured Event in JuneVirtual support group meetings are hosted by NCA. These meetings, open to all, will be held from 7 to 8 pm Eastern Time on the second Tuesday of each month. Join for open conversation about gluten-free living! The next meetings will take place on Tuesdays, June 14th
