Register NOW for The Intersection of Neurology and Celiac Disease webinar

Join the National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program for a discussion on celiac disease and neurology. The first webinar in our “Ask the Experts: All Things Celiac” Fall 2021 series will be held Thursday, September 30, 2021, at 1pm ET. Speakers will present on selected

Important Legislative Efforts Need YOUR Support

Two major legislative actions are taking place RIGHT NOW that need YOUR SUPPORT:Food Labeling Modernization Act (FLMA) of 2021The Food Labeling Modernization Act (FLMA) of 2021 was introduced on August 3 by representatives Pallone and DeLauro, and Senators Blumenthal, Whitehouse, and Markey into the House and Senate (H.R. 4917/S.2594). Pertinent

Celiac Disease and Gluten Free in the News

Gluten-Free Watchdog addresses the question, "To eat or not to eat wheat starch-containing gluten-free DiGiorno pizza" here. Researchers are looking at the use of monoclonal antibodies to treat celiac disease. Click here to learn more. This study looked at the influence of a gluten-free diet on quality of life. Researchers
Katarina-Mollo

Ask the dietitian

Do you have unanswered general nutrition questions about the gluten-free diet and lifestyle? Our dietitian is happy to answer your general nutrition questions about celiac disease. Please submit questions that are applicable to a general gluten-free audience. We regret that personal clinical questions (medical history, labs, supplements, etc.) cannot be addressed. Time

CD-PREG Study Enrolling Now

A study team at Beth Israel Deaconess Medical Center led by Dr. Amelie Therrien is conducting a study that aims to observe, understand and determine the frequency of celiac-related symptoms and the impact on the quality of life in patients living with celiac disease during their pregnancy and the postpartum

Webinars, Videos & Podcasts

Register NowVisit the All Things Celiac page to: Register for the September 30th webinar, The Intersection of Neurology and Celiac Disease View past webinars including: Research Roundup: Promising Novel Therapies for Celiac Disease Gluten-Free Farm to Table: Delicious, Nutritious and Affordable Options for Whole Food Get the Facts on COVID-19

Product recalls and alerts

Gordon Choice Deli Style Tuna and Chicken SaladsRMH Foods, LLC in Morton, IL is voluntarily recalling 583 cases of Gordon Choice® Deli Style Tuna and Chicken Salads packed in 4 pound rigid tubs because of undeclared wheat and tuna allergens. The recalled product contains tuna salad but has two labels

Around the Nation

Virtual Support MeetingsVirtual support group meetings are hosted by NCA. These meetings, open to all, will be held from 7 to 8 pm Eastern Time on the second Tuesday of each month. Join for open conversation about gluten-free living! The next meeting will take place on Tuesday, September 14th. Register

Be Celiac Safe Whether You Eat In Or Dine Out

If you or someone in your family has celiac disease, you know the importance of eating a strict gluten-free diet.  Likely, and unfortunately, at some point you have eaten in a restaurant or possibly at home and got sick from the food. When you dine out, you are trusting the

NCA Membership and Answers to FAQs

Frequently Asked Questions about Memberships When is my membership due to renew? Visit the Member Area of the NCA website by logging in at https://nationalceliac.org/my-account/ If you have an automatically renewing membership, click on the Subscription tab of the Account Dashboard to see when your membership is scheduled to renew next.