Daniel suffers from complications of celiac disease and needs to come to the United States for medical attention. Daniel lives with his mom and dad on the outskirts of Kyiv, where fighting at times has been intense. His mom struggles to find gluten-free food to nourish Daniel. Medical care is less available since war injuries
Baking gluten free has never been so easy, or delicious, thanks to Schär’s Mix It! Universal all purpose-flour mix. This versatile flour blend is perfect for bread, cakes, biscuits, and everything in between. Schär’s master bakers and food scientists have worked their magic again with this innovative, delicious flour alternative.
Do you have unanswered general nutrition questions about the gluten-free diet and lifestyle? Our dietitian is happy to answer your general nutrition questions about celiac disease. Please submit questions that are applicable to a general gluten-free audience. We regret that personal clinical questions (medical history, labs, supplements, etc.) cannot be addressed.This month's
Watch NCA's President, Dr. Wendie, and her husband, Dr. Ed, discuss reducing autoimmunity with Dr. Alessio Fasano in this video.A recent study of over 2 million children evaluated the risk of the rotavirus vaccine in the development of autoimmune thyroid disease, celiac disease and Type 1 diabetes. University of Michigan
by Diane Craig, © 2022 My husband and I enjoy eating gluten-free in England almost as much as we enjoy visiting our family there. Here are a few of our reasons: Shopping Free-From. Most English groceries make our lives easier because they concentrate many of their gluten-free products in a
Upcoming Featured EventsTODAY! Wednesday September 14th Join the Harvard Medical School Celiac Research Program and NCA for Advancing Celiac Research Through Patient Participation and Industry Partnership, the first webinar in our Fall 2022 “Ask the Experts” series. This webinar begins at 1 pm Eastern Time so register now!Register NowSouth Central
A legacy gift or bequest is a lasting investment in the National Celiac Association, advancing our mission and ensuring our ability to provide education, advocacy, and support for people with celiac disease, their families, and their community as we have for 30 years. If you would like to learn more